It was sort of strange to set a Thanksgiving table for only three people, but it was still a good and relaxing day. We definitely missed all of our family in Florida, though!
Pumpkin trifle.
Savory pumpkin pie/tart (recipe at the bottom).
Turkey breast cutlets and root potato smash. I have to say, these turkey cutlets were no where NEAR as good as the whole bird my dad cooks, but I thought I'd give them a shot.
Some of Jacob's latte art. Even though I don't drink coffee, I truly appreciate his artistry.
My favorite thing we ate was the savory pumpkin pie. It was very easy to make and I just adapted it from a recipe I found online. If you're feeling ambitious you can roast pumpkin instead of using the puree.